Master chefs and culinary artists are inspired by their gardens, farms, greenmarkets, & artisanal food makers. Author Leeann Lavin has written a book about the nexus of garden art and culinary art. The blog chronicles the process of producing the first-in-a-series-book: The Hamptons & Long Island Homegrown Cookbook & explores the exciting, burgeoning farm to table movement, food, and local, seasonal, delicious ingredients.
Tuesday, January 8, 2013
Live Twitter Chat with Chef Daniel Boulud & BonAppetit.com, January 8th, 3pm
* Join us on Twitter from 3 p.m. to 4 p.m. ET on Tuesday, January 8 * Follow the hashtag #chatwithDB * Tweet your questions using @DanielBoulud, @bonappetit, and #chatwithDB
How to chat with Boulud?
ReplyDelete* Join us on Twitter from 3 p.m. to 4 p.m. ET on Tuesday, January 8
* Follow the hashtag #chatwithDB
* Tweet your questions using @DanielBoulud, @bonappetit, and #chatwithDB